Author: Lola's Cocina

Breakfast Charcuterie Board

Breakfast Charcuterie Board

A breakfast charcuterie board is a fun way to make hosting easy while incorporating the perfect mix of protein, carbs, and freshness. Hard-boiled eggs and bagels are the stars of this board, while the toppings and sides add fun and freshness.  Spring is the perfect 

Arroz Verde con Cilantro (Mexican Green Rice with Cilantro)

Arroz Verde con Cilantro (Mexican Green Rice with Cilantro)

Looking for a delicious and flavorful side dish that’s easy to make and pairs perfectly with your favorite Mexican or Latin-inspired dishes? Look no further than my Arroz Verde con Cilantro. This cilantro-lime rice is made with a zesty cilantro-lime broth that’s sure to tantalize 

Hot Pink Corn Tortillas

Hot Pink Corn Tortillas

Not much can compare to a handmade corn tortilla and I have created these vibrant pink tortillas especially for Valentine’s Day. Naturally dyed with organic beets, they’re both beautiful and tasty enough to enjoy year-round.

white corn tortillas, beetroot juice tortillas

WHY I LOVE THIS RECIPE

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Lavender Cookies with Vanilla

Lavender Cookies with Vanilla

These lavender sugar cookies with vanilla are a spin on traditional sugar cookies, and infused with lavender and cut into hearts making them perfect for brunches, tea parties, and especially for Valentine’s Day.

Baked Challah French Toast Casserole

Baked Challah French Toast Casserole

On Friday evenings at sundown, my family and I celebrate Shabbat and welcome the Jewish day of rest. Typical Shabbat foods include challah (a braided egg bread) and wine, which are both blessed before the meal begins. It’s become our tradition to make French toast