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–+ servings
maracuya drink, passion fruit Agua Fresca

Maracuya Drink Recipe

by Lola Dweck
Tropical and refreshing, this maracuya drink recipe is made with only three simple ingredients.
5 from 2 votes
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Prep Time 5 minutes
Course Drinks
Cuisine Mexican
Servings 4
Calories 117 kcal

Equipment

Ingredients
  

  • 4 passion fruits pulp only
  • 3 tablespoons cane sugar or to taste
  • 4 cups water

Instructions
 

  • Add ingredients to the blender and process on low for 30 seconds. I like to blend on low to keep seeds intact because they are edible and enjoy their crunchy texture.If you blend on high and break up the seeds, you’ll have to strain the mixture with a fine mesh sieve.
  • Serve over plenty of ice, garnish with half of a passion fruit on a cocktail stick if you'd like and enjoy.

Nutrition

Calories: 117kcalCarbohydrates: 29gProtein: 2gFat: 1gSaturated Fat: 0.1gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 0.1gSodium: 36mgPotassium: 296mgFiber: 9gSugar: 19gVitamin A: 1081IUVitamin C: 26mgCalcium: 17mgIron: 1mg
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