Strawberry Agua Fresca with Beets
Quench your thirst with a vibrant and nutritious drink made with a refreshing blend of fresh strawberries and beats, and no artificial sweeteners, perfect for warm weather.
Equipment
- Pitcher and glasses for serving
Ingredients
- 1.5 pounds strawberries, hulled and rinsed
- 1 small beet, peeled
- 1/2 cup agave, or to taste
Instructions
- Blend strawberries, beet, and agave with six cups of water.
- Strain through a fine-mesh sieve into a large pitcher. You may need to agitate the mixture to let the juice through; avoid pushing through the pulp to keep juice light in consistency. Discard or compost pulp.
- Serve over ice.
A Note from Lola
Agua fresca is best served fresh and over ice although it can be stored in the refrigerator for up to two days.
Nutrition
Calories: 99kcalCarbohydrates: 24gProtein: 1gFat: 0.4gSaturated Fat: 0.02gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 0.1gSodium: 13mgPotassium: 219mgFiber: 3gSugar: 19gVitamin A: 18IUVitamin C: 70mgCalcium: 21mgIron: 1mg
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