Salsas, Sauces, and Spice – Salsas y Picantes

Avocado Cilantro Salad Dressing | Aderezo de Aguacate y Cilantro

Cranberry Sauce with Guajillo Chile | Salsa de Arándano con Chile Guajillo

Cranberry Sauce with Japones Chile | Salsa de Arándano con Chile Japonés

Dark Red Salsa with Toasted Dry Chili Peppers | Salsa Roja y Oscura

Fresh Green Salsa with Avocado | Salsa Verde en Frio con Aguacate

Green Cooked Tomatillo Salsa | Salsa Verde Cocida

Green Salsa for Picaditas | Salsa Verde Para Picaditas


Mango Salsa | Salsa de Mango

Passion Fruit Salsa | Salsa de Maracuyá

Pickled Jalapeños | Chiles en Vinagre

Red Salsa for Picaditas | Salsa Roja Para Picaditas

Red Salsa with Tomato and Tomatillo | Salsa Colorada

Red Tomato and Chipotle Salsa | Salsa Roja con Chipotle

Roasted Chile Salsa Made in Pestle and Mortar | Salsa de Molcajete

Salsa Bandera (Pico de Gallo)

Spicy Red Salsa with Chile Japonés | Salsa Roja con Chile Japonés

Tangy Tomatillo Salsa with Chile de Árbol

2 Comments on “Salsas, Sauces, and Spice – Salsas y Picantes”

  1. July 17, 2016 at 9:33 pm #

    Hello, my name is Daniel brunk, I just made the red chili jalpone salsa,, and it is fabulous .. thank you very much

    • July 25, 2016 at 12:02 pm #

      Hi, Daniel. I’m so happy to hear that you enjoyed this recipe. It’s one that I learned from my grandmother and everyone in my family puts their own twist to it. It’s great on everything, too!

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