Mexican Mojito

by Lola

¼ cup freshly squeezed lime juice (5-10 Mexican or key limes)
1 shot mezcal
2 cups water
2 tablespoons agave nectar (or to taste)
1 cup ice cubes
3 tablespoons fresh mint minced


  1. Muddle lime juice, mezcal, water, agave nectar, 1 tablespoon mint, and ice cubes in cocktail shaker.
  2. Strain, and mix in 1 tablespoon minced mint. Serve cold.

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Categories: Aguas Frescas and Drinks, Mexican Mixed Drinks

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